How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tilapia Creole Sauce?

You need 11 ingredients. The key ingredients include: 4 tilapia fillets, 1 (14 1/2 ounce) can tomatoes, diced, 1 (8 ounce) can tomato sauce, 1/4 cup red bell pepper, and more.

Is Tilapia Creole Sauce suitable as seafood?

Yes, Tilapia Creole Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tilapia Creole Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tilapia Creole Sauce Recipe

Name: Tilapia Creole Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tilapia fillets; 1 (14 1/2 ounce) can tomatoes, diced; 1 (8 ounce) can tomato sauce; 1/4 cup red bell pepper; 1/4 cup onion, chopped; 2 garlic cloves, minced; 1/2 teaspoon salt; 1 tablespoon basil, chopped; black pepper, to-taste; 5 drops Tabasco sauce; 1/4 lb small shrimp, peeled

Try this homemade Tilapia Creole Sauce recipe the whole family will love. Made with tilapia fillets, tomatoes, tomato sauce and red bell pepper. Easy st…

This Tilapia Creole Sauce relies on simple, everyday ingredients such as tilapia fillets, (8 ounce) can tomato sauce, red bell pepper and onion, chopped. It comes together quickly and makes 4 servings, at about 123 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Tilapia Creole Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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