Bake this irresistible Tijuana Pie at home. Made with ground meat, salt, cream of mushroom soup and cream of chicken soup. Easy step-by-step instruction…
This Tijuana Pie relies on simple, everyday ingredients such as ground meat, salt and pepper to taste, cream of mushroom soup and cream of chicken soup. It comes together quickly and makes 4 servings, at about 953 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Tijuana Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026