How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for *Tigani(Fried Dough) ?

You need 5 ingredients. The key ingredients include: 2 c. flour, 1/2 tsp. salt, 1 yeast cake, 1 1/2 to 1 3/4 c. lukewarm water, and more.

Is *Tigani(Fried Dough) suitable as general?

Yes, *Tigani(Fried Dough) falls under the General category and is a great choice for this type of meal.

How do I store leftover *Tigani(Fried Dough) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

*Tigani(Fried Dough) Recipe

Name: *Tigani(Fried Dough)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 1/2 tsp. salt; 1 yeast cake; 1 1/2 to 1 3/4 c. lukewarm water; vegetable oil (for frying)

*Tigani(Fried Dough) – a delicious recipe with flour, salt, yeast, water, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. flour
1/2 tsp. salt
1 yeast cake
1 1/2 to 1 3/4 c. lukewarm water
vegetable oil (for frying)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
437 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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*Tigani(Fried Dough)

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