How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tidewater On The Halfshell?

You need 9 ingredients. The key ingredients include: 1 lb. shrimp (in shell), 1 Tbsp. pepper, freshly ground, to taste, 1 1/2 tsp. salt, juice of 1 lemon, and more.

Is Tidewater On The Halfshell suitable as seafood?

Yes, Tidewater On The Halfshell falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tidewater On The Halfshell?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tidewater On The Halfshell Recipe

Name: Tidewater On The Halfshell
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. shrimp (in shell); 1 Tbsp. pepper, freshly ground, to taste; 1 1/2 tsp. salt; juice of 1 lemon; 1 Tbsp. Worcestershire sauce; several dashes of Tabasco sauce; 1 clove garlic, minced; 3 Tbsp. olive oil; 3 Tbsp. butter

Tidewater On The Halfshell – a delicious recipe with shrimp, pepper, salt, lemon, Worcestershire sauce, Tabasco sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. shrimp (in shell)
1 Tbsp. pepper, freshly ground, to taste
1 1/2 tsp. salt
juice of 1 lemon
1 Tbsp. Worcestershire sauce
several dashes of Tabasco sauce
1 clove garlic, minced
3 Tbsp. olive oil
3 Tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
292 kcal
Category
Seafood

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Tidewater On The Halfshell

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