How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tibetan Cabbage Salad (Tangtse)?

You need 6 ingredients. The key ingredients include: 1/2 white cabbage, 1 daikon radish, 1 carrot, 1 lemon, juice of, and more.

Is Tibetan Cabbage Salad (Tangtse) suitable as salads?

Yes, Tibetan Cabbage Salad (Tangtse) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tibetan Cabbage Salad (Tangtse)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tibetan Cabbage Salad (Tangtse) Recipe

Name: Tibetan Cabbage Salad (Tangtse)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 white cabbage; 1 daikon radish; 1 carrot; 1 lemon, juice of; 1 teaspoon salt; 1 teaspoon ground red chili pepper (optional)

Tibetan Cabbage Salad (Tangtse) – a delicious recipe with white cabbage, radish, carrot, lemon, salt, ground red chili pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 white cabbage
1 daikon radish
1 carrot
1 lemon, juice of
1 teaspoon salt
1 teaspoon ground red chili pepper (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
18 kcal
Category
Salads

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Tibetan Cabbage Salad (Tangtse)

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