Try this homemade Thyme-Corriander Aioli recipe the whole family will love. Made with egg yolk, canola oil, olive oil and generous. Easy step-by-step in…
This Thyme-Corriander Aioli relies on simple, everyday ingredients such as olive oil, garlic, sprigs thresh thyme and corriander seeds. It comes together quickly and makes 4 servings, at about 539 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026