Three-Way Salad

Name: Three-Way Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head lettuce; 1 cucumber, chopped; 1 c. croutons; 1 small onion, chopped; 2 (6 oz.) cans shrimp; 1/2 c. Cheddar cheese, grated; 6 carrots, chopped; 1 tomato, sliced; 3 stalks celery, diced; 2 boiled eggs, chopped; 3/4 c. dressing

Eats Now Editorial Team · 360 kcal · Salads

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Three-Way Salad – a delicious recipe with head lettuce, cucumber, croutons, onion, shrimp, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head lettuce
1 cucumber, chopped
1 c. croutons
1 small onion, chopped
2 (6 oz.) cans shrimp
1/2 c. Cheddar cheese, grated
6 carrots, chopped
1 tomato, sliced
3 stalks celery, diced
2 boiled eggs, chopped
3/4 c. dressing

1
Tear lettuce into bite-sized pieces.
2
Combine with vegetables, eggs and shrimp.
3
Toss with dressing just before serving. Sprinkle with cheese.

360

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 head lettuce, 1 cucumber, chopped, 1 c. croutons, 1 small onion, chopped, and more.

Yes, Three-Way Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
360 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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