Simple Chinese Chicken Salad – a delicious recipe with salad, cabbage, red pepper, green pepper, scallion, cilantro. Easy to follow and perfect for any occasion.
Serves 4
Salads
Servings:persons
1
Shred the cabbage and the lettuce.
2
Combine with all the remaining salad ingredients in a large bowl.
3
Combine all the ingredients for the salad dressing in the bowl of a food processor.
4
Pulse until evenly blended.
5
Toss the salad with the dressing.
585
kcal
Calories
49
g
Fat
17
g
Carbs
21
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 20 ingredients. The key ingredients include: For the salad, 1 head cabbage, 1 head iceberg lettuce, 1 red pepper, thinly sliced, and more.
Yes, Simple Chinese Chicken Salad falls under the Salads category and is a great choice for this type of meal.
Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.
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