How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Fruit Salad With Honey, Lime & Basil Dressing?

You need 11 ingredients. The key ingredients include: 1 lb bing cherry, pitted and halved, 1 lb green grape, halved, 6 nectarines, pitted and sliced, 1 quart strawberry, capped and quartered, and more.

Is Summer Fruit Salad With Honey, Lime & Basil Dressing suitable as salads?

Yes, Summer Fruit Salad With Honey, Lime & Basil Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Summer Fruit Salad With Honey, Lime & Basil Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Summer Fruit Salad With Honey, Lime & Basil Dressin

Name: Summer Fruit Salad With Honey, Lime & Basil Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb bing cherry, pitted and halved; 1 lb green grape, halved; 6 nectarines, pitted and sliced; 1 quart strawberry, capped and quartered; 1 pint blackberry; 1 pint blueberries; 2 kiwi, peeled and and sliced; 1/2 cup honey; 2 limes; 5 basil leaves; 1 tablespoon Splenda sugar substitute

Fresh, crisp and full of flavor — this Summer Fruit Salad With Honey, Lime & Basil Dressing is a must-try. Made with bing cherry, green grape, nectarine…

This Summer Fruit Salad With Honey, Lime & Basil Dressing relies on simple, everyday ingredients such as green grape, halved, pint blackberry, pint blueberries and kiwi, peeled and and sliced. It comes together quickly and makes 4 servings, at about 241 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Summer Fruit Salad With Honey, Lime & Basil Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions