Three Step Texas Chili Recipe

Name: Three Step Texas Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Step One; 2 1/2 lbs ground beef; 1 teaspoon shortening; 1 (14 1/2 ounce) can beef broth; 1 (8 ounce) can tomato sauce; 2 teaspoons onion powder; 2 teaspoons garlic powder; 1 teaspoon beef bouillon; 1 teaspoon chicken bouillon; 1 cup water; Step Two; 2 teaspoons ground cumin; 1/4 teaspoon white pepper; 1/2 teaspoon ground red pepper; 1/2 teaspoon salt; 1/2 teaspoon seasoning salt; 1/2 teaspoon onion powder; 2 tablespoons Mexican chili powder; 2 tablespoons texas style chili powder; Step Three; 1/4 teaspoon ground red pepper; 1/4 teaspoon salt; 2 teaspoons paprika; 1 teaspoon ground cumin; 1 tablespoon chili powder

Servings: persons

Step One
2 1/2 lbs ground beef
1 teaspoon shortening
1 (14 1/2 ounce) can beef broth
1 (8 ounce) can tomato sauce
2 teaspoons onion powder
2 teaspoons garlic powder
1 teaspoon beef bouillon
1 teaspoon chicken bouillon
1 cup water
Step Two
2 teaspoons ground cumin
1/4 teaspoon white pepper
1/2 teaspoon ground red pepper
1/2 teaspoon salt
1/2 teaspoon seasoning salt
1/2 teaspoon onion powder
2 tablespoons Mexican chili powder
2 tablespoons texas style chili powder
Step Three
1/4 teaspoon ground red pepper
1/4 teaspoon salt
2 teaspoons paprika
1 teaspoon ground cumin
1 tablespoon chili powder

1
Brown beef in shortening.
2
Add beef broth and tomato sauce.
3
Combine the remaining ingredients.
4
Add to the beef mixture; bring to a boil.
5
Reduce heat, cover and simmer for 1 hour.
6
Combine spices and add to chili.
7
Cover and simmer for 45 minutes.
8
Add more water if necessary if the chili gets too thick.
9
Combine ingredients and add to chili. (True Texas chili does not contain beans, but if you really want to you can add a can of chili beans here.)
10
Cover and simmer for 30 minutes.

758

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 25 ingredients. The key ingredients include: Step One, 2 1/2 lbs ground beef, 1 teaspoon shortening, 1 (14 1/2 ounce) can beef broth, and more.

Yes, Three Step Texas Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Three Step Texas Chili

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