Three Seafood Bake Recipe

Name: Three Seafood Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 lb. shrimp, cooked and cleaned; 1 lb. crabmeat, shredded; 1 can good tuna, flaked; 1 onion, chopped; 1 large bell pepper; 1 c. chopped celery; 1 stick oleo; Greek seasoning; salt; 1 1/2 c. uncooked rice; 1 can cream of mushroom soup or 1 can cream of chicken soup; 1 c. mayonnaise; juice of 1 lemon; seasoned salt; pepper

Servings: persons

1 lb. shrimp, cooked and cleaned
1 lb. crabmeat, shredded
1 can good tuna, flaked
1 onion, chopped
1 large bell pepper
1 c. chopped celery
1 stick oleo
Greek seasoning
salt
1 1/2 c. uncooked rice
1 can cream of mushroom soup or 1 can cream of chicken soup
1 c. mayonnaise
juice of 1 lemon
seasoned salt
pepper

1
Melt oleo.
2
Saute bell pepper, onion and celery until barely tender.
3
Add a can of cream of mushroom soup or can of cream of chicken soup, mayonnaise and lemon juice.
4
Add salt, pepper, Greek seasoning, seasoned salt and pepper.
5
Mix well and stir in meats. Butter oblong pan and pour in cooked rice; add meat mixture on top.
6
Mix the rice and meat mixture well.
7
Top with buttered crumbs or cheese.
8
Bake at 350u00b0 for 30 minutes.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 lb. shrimp, cooked and cleaned, 1 lb. crabmeat, shredded, 1 can good tuna, flaked, 1 onion, chopped, and more.

Yes, Three Seafood Bake falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Three Seafood Bake

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