Three Meat Meatballs Recipe

Name: Three Meat Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 lb ground turkey; 1 lb ground pork; 1 (10 ounce) bag frozen chopped spinach, thawed, drained and squeezed dry; 1/3 cup parmesan cheese, finely grated; 3 large eggs; 2 tablespoons Italian herb seasoning; 2 teaspoons garlic powder; 2 teaspoons salt; 1 teaspoon red pepper flakes; 1/2 cup breadcrumbs (fine ) or 1/2 cup panko breadcrumbs (fine )

Servings: persons

1 lb ground beef
1 lb ground turkey
1 lb ground pork
1 (10 ounce) bag frozen chopped spinach, thawed, drained and squeezed dry
1/3 cup parmesan cheese, finely grated
3 large eggs
2 tablespoons Italian herb seasoning
2 teaspoons garlic powder
2 teaspoons salt
1 teaspoon red pepper flakes
1/2 cup breadcrumbs (fine ) or 1/2 cup panko breadcrumbs (fine )

1
Preheat oven to 400 degrees.
2
Coat 2 large rimmed baking sheets with cooking spray.
3
In a large bowl, mix together all the ingredients until well incorporated but not over-mixed.
4
Pinch off a teaspoon or so of meat mixture and roll into 1 inch balls.
5
Repeat, arranging the balls 1/2 inch apart on baking sheets.
6
Bake until lightly browned and cooked through, 20 - 25 minutes.
7
Eat right away or place pan in freezer, when frozen transfer to zip-lock bag and keep up to 3 months.

977

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb ground beef, 1 lb ground turkey, 1 lb ground pork, 1 (10 ounce) bag frozen chopped spinach, thawed, drained and squeezed dry, and more.

Yes, Three Meat Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Three Meat Meatballs

How did you like this recipe?

Frequently Asked Questions