Three Little Bears Biscuits for Kids (Fast, Cute, & Easy)

1. 1

   Preheat oven to 425 F and line a baking sheet with parchment paper.

2. 2

   You will be making 3 bear rolls with this recipe.

3. 3

   BODY: Take a biscuit and form an oval shape, place on baking sheet.

4. 4

   LEGS and ARMS: Take a biscuit and cut into 4 pieces, roll into small balls and place next to the body, sides touching, to make 2 arms and 2 legs.

5. 5

   HEAD and EARS: Cut a biscuit in half, use one half to form a head shape and cut the oher half in two pieces to form ears.

6. 6

   There will be 1 biscuit left over that you can just set on the pan and bake along with the bears for Mommy's biscuit.

7. 7

   Brush the completed 3 little bears with beaten egg.

8. 8

   Mix together cinnamon and sugar and sprinkle over the bears.

9. 9

   Bake for about 8-10 minutes or until puffed cooked through (check early as different biscuit brands might cook faster or longer than others).

10. 10

    When they are done, remove from oven and place a mini chocolate chip to form a nose and eyes on each bear while biscuits are still warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.