How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Three-Egg Omelet?

You need 4 ingredients. The key ingredients include: 1 tablespoon butter or margarine, 3 large eggs lightly beaten, 1 x salt to taste, 1 x black pepper ground.

Is Three-Egg Omelet suitable as breakfast?

Yes, Three-Egg Omelet falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Three-Egg Omelet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Three-Egg Omelet Recipe

Name: Three-Egg Omelet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter or margarine; 3 large eggs lightly beaten; 1 x salt to taste; 1 x black pepper ground

Three-Egg Omelet – a delicious recipe with butter, eggs, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 tablespoon butter or margarine
3 large eggs lightly beaten
1 x salt to taste
1 x black pepper ground

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
140 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Applesauce Pancakes
Papaya-Blueberry-Cherry Breakfast Bowls
Potato Frittata
Parsley-Potato Pancakes

Three-Egg Omelet

How did you like this recipe?

Frequently Asked Questions