Three Day Crock Pickles

1. 1

   Although any size cucumber may be used, it's a good way to use the large ones.

2. 2

   Wash and make about 3 slits down the sides of each cucumber.

3. 3

   Place in a large container, such as a crock or wide mouth gallon jars (no metal containers).

4. 4

   Add some dill pieces, fresh garlic (sliced), and chilie pitins (as many as you like).

* Per serving · 4 servings · Values may vary.

No additional tips available.