Three-Cheese Veggie Pizza Recipe

Name: Three-Cheese Veggie Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 1/4 teaspoon freshly ground black pepper; 2 garlic cloves, minced; 1 (8-ounce) package presliced mushrooms; 1 cup marinara sauce; 1 (1-pound) Italian cheese-flavored pizza crust (such as Boboli); 1/2 cup (2 ounces) shredded part-skim mozzarella cheese; 1/2 cup (2 ounces) shredded fontina cheese; 1/4 cup (1 ounce) grated fresh Parmesan cheese; 3/4 cup sliced bottled roasted red bell peppers; 1 tablespoon capers, rinsed and drained; 4 drained canned artichoke hearts, thinly sliced

Servings: persons

2 teaspoons olive oil
1/4 teaspoon freshly ground black pepper
2 garlic cloves, minced
1 (8-ounce) package presliced mushrooms
1 cup marinara sauce
1 (1-pound) Italian cheese-flavored pizza crust (such as Boboli)
1/2 cup (2 ounces) shredded part-skim mozzarella cheese
1/2 cup (2 ounces) shredded fontina cheese
1/4 cup (1 ounce) grated fresh Parmesan cheese
3/4 cup sliced bottled roasted red bell peppers
1 tablespoon capers, rinsed and drained
4 drained canned artichoke hearts, thinly sliced

1
Preheat oven to 500u00b0.
2
Heat 2 teaspoons olive oil in a large nonstick skillet over medium-high heat. Add black pepper, minced garlic, and mushrooms; saute for 5 minutes or until mushrooms are tender and most of liquid evaporates.
3
Spread sauce over the pizza crust, leaving a 1/2-inch border, and top with mushroom mixture. Sprinkle evenly with mozzarella, fontina, and Parmesan cheeses. Top with roasted red bell peppers, 1 tablespoon capers, and artichokes. Bake at 500u00b0 for 10 minutes or until cheese melts and begins to brown. Let pizza stand for 5 minutes before serving.

340

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 teaspoons olive oil, 1/4 teaspoon freshly ground black pepper, 2 garlic cloves, minced, 1 (8-ounce) package presliced mushrooms, and more.

Yes, Three-Cheese Veggie Pizza falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Three-Cheese Veggie Pizza

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