How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Three Cheese Stuffed Shells Italiano?

You need 7 ingredients. The key ingredients include: 16 jumbo pasta shells, 1 ½ cups mozzarella cheese, shredded, 1 cup ricotta cheese, ½ cup fresh parmesan cheese, grated, and more.

Is Three Cheese Stuffed Shells Italiano suitable as pasta & noodles?

Yes, Three Cheese Stuffed Shells Italiano falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Three Cheese Stuffed Shells Italiano?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Three Cheese Stuffed Shells Italiano Recipe

Name: Three Cheese Stuffed Shells Italiano
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 jumbo pasta shells; 1 ½ cups mozzarella cheese, shredded; 1 cup ricotta cheese; ½ cup fresh parmesan cheese, grated; 2 eggs, beaten; 1 tablespoon fresh parsley, chopped; 1 (14 ounce) canitalian tomato sauce (preseasoned)

Three Cheese Stuffed Shells Italiano – a delicious recipe with pasta shells, mozzarella cheese, ricotta cheese, parmesan cheese, eggs, fresh parsley. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

16 jumbo pasta shells
1 ½ cups mozzarella cheese, shredded
1 cup ricotta cheese
½ cup fresh parmesan cheese, grated
2 eggs, beaten
1 tablespoon fresh parsley, chopped
1 (14 ounce) canitalian tomato sauce (preseasoned)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1838 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Three Cheese Stuffed Shells Italiano

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