Three Cheers For Chicken

Name: Three Cheers For Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 chicken breasts; salt and pepper; 3/4 stick margarine; 1 onion, chopped; 1/2 bell pepper, chopped; 1 small jar chopped pimentos; 1 c. uncooked rice; 1 can cream of chicken soup; 1 can cream of celery soup; 2 cans water or less; 1 can sliced water chestnuts; 1 c. grated Cheddar cheese

Eats Now Editorial Team · 982 kcal · Meat & Poultry

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Three Cheers For Chicken – a delicious recipe with chicken breasts, salt, margarine, onion, bell pepper, pimentos. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 chicken breasts
salt and pepper
3/4 stick margarine
1 onion, chopped
1/2 bell pepper, chopped
1 small jar chopped pimentos
1 c. uncooked rice
1 can cream of chicken soup
1 can cream of celery soup
2 cans water or less
1 can sliced water chestnuts
1 c. grated Cheddar cheese

1
Salt and pepper chicken and place in a large 11 x 14-inch Pyrex.
2
Melt margarine and add onion, bell pepper, pimentos, rice, soups, water and water chestnuts.
3
Pour over chicken breasts. Cook at 350u00b0 for 15 minutes, then turn oven down to 300u00b0 and cook for 1 hour more.
4
Add cheese 5 minutes before dish is done and return to oven for the last 5 minutes.

982

kcal

Calories

Fat

Carbs

114

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 8 chicken breasts, salt and pepper, 3/4 stick margarine, 1 onion, chopped, and more.

Yes, Three Cheers For Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
982 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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