Fresh, crisp and full of flavor — this Three Bean Salad is a must-try. Made with green beans, beans, kidney beans and vinegar. Easy step-by-step instruc…
This Three Bean Salad relies on simple, everyday ingredients such as (16 oz.) can green beans, (16 oz.) can kidney beans, vinegar and oil (vegetable or olive). It comes together quickly and makes 4 servings, at about 470 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026