How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Three Bean Chili!?

You need 19 ingredients. The key ingredients include: 3 lbs ground chuck, cooked and drained, 2 medium onions, diced, 2 green peppers, diced, 1 bunch celery, sliced into thin slices, and more.

Is Three Bean Chili! suitable as soups & stews?

Yes, Three Bean Chili! falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Three Bean Chili!?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Three Bean Chili! Recipe

Name: Three Bean Chili!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs ground chuck, cooked and drained; 2 medium onions, diced; 2 green peppers, diced; 1 bunch celery, sliced into thin slices; 2 (4 ounce) cans diced green chilies; 14 ounces diced tomatoes; 14 ounces diced tomatoes, chili ready; 2 (14 ounce) cans kidney beans; 2 (14 ounce) cans pinto beans; 2 (14 ounce) cans black beans; 2 cups water; 2 (14 1/2 ounce) cans tomato sauce; 3 tablespoons chili powder; 1 teaspoon chili powder; 1 tablespoon black pepper; 1 tablespoon granulated garlic; 2 tablespoons cumin; ½ teaspoon seasoning salt; 1 -2 jalapeno pepper, rinsed and left whole, if you want a bit more heat, and the jalapeno flavor

Warm up with this hearty Three Bean Chili! recipe. Made with ground chuck, onions, green peppers and celery. Easy step-by-step instructions included.

This Three Bean Chili! relies on simple, everyday ingredients such as medium onions, diced, green peppers, diced, diced tomatoes and diced tomatoes, chili ready. It comes together quickly and makes 4 servings, at about 316 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Three Bean Chili!

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions