How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Three Bean Casserole?

You need 13 ingredients. The key ingredients include: 4 strips bacon, fried and drained, 1 can pork and beans, drained, 1 can red kidney beans, drained, 1 can lima beans, drained, and more.

Is Three Bean Casserole suitable as meat & poultry?

Yes, Three Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Three Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Three Bean Casserole Recipe

Name: Three Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 strips bacon, fried and drained; 1 can pork and beans, drained; 1 can red kidney beans, drained; 1 can lima beans, drained; 1 green pepper, chopped; 1 medium onion, chopped; 2 Tbsp. bacon grease; 3/4 c. brown sugar; 2 Tbsp. mustard; 3 Tbsp. Worcestershire sauce; 1/2 c. ketchup; 1/4 tsp. ground pepper; 1/2 tsp. salt

Try this homemade Three Bean Casserole recipe the whole family will love. Made with bacon, pork, red kidney beans and lima beans. Easy step-by-step inst…

This Three Bean Casserole relies on simple, everyday ingredients such as pork and beans, drained, red kidney beans, drained, lima beans, drained and green pepper, chopped. It comes together quickly and makes 4 servings, at about 815 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Three Bean Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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