How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thickly Simmered Pork and Leek?

You need 6 ingredients. The key ingredients include: 200 grams Thinly sliced pork belly, 3 Leek (the white part), 400 ml Dashi stock, 1 tbsp Soy sauce, and more.

Is Thickly Simmered Pork and Leek suitable as meat & poultry?

Yes, Thickly Simmered Pork and Leek falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Thickly Simmered Pork and Leek?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thickly Simmered Pork and Leek Recipe

Name: Thickly Simmered Pork and Leek
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 200 grams Thinly sliced pork belly; 3 Leek (the white part); 400 ml Dashi stock; 1 tbsp Soy sauce; 1 tbsp Sake; 1/2 tsp Salt

Thickly Simmered Pork and Leek – a delicious recipe with pork belly, stock, Soy sauce, Sake, Salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

200 grams Thinly sliced pork belly
3 Leek (the white part)
400 ml Dashi stock
1 tbsp Soy sauce
1 tbsp Sake
1/2 tsp Salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
129 kcal
Category
Meat & Poultry

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Thickly Simmered Pork and Leek

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