How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thick Sweet & Spicy Chili For Slow Cooker?

You need 14 ingredients. The key ingredients include: 1 lb ground chuck, 1 lb hot Italian sausage, 1 lb bacon, cooked and chopped, 1 red onion, chopped, and more.

Is Thick Sweet & Spicy Chili For Slow Cooker suitable as soups & stews?

Yes, Thick Sweet & Spicy Chili For Slow Cooker falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Thick Sweet & Spicy Chili For Slow Cooker?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thick Sweet & Spicy Chili For Slow Cooker Recipe

Name: Thick Sweet & Spicy Chili For Slow Cooker
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground chuck; 1 lb hot Italian sausage; 1 lb bacon, cooked and chopped; 1 red onion, chopped; 1 pint cherry tomatoes, halved; 45 ounces chili beans; 16 ounces tomato paste; 2 cups brown sugar; 2 (1 1/4 ounce) packages chili seasoning mix; 3 tablespoons chili powder; 6 beef bouillon cubes; 2 tablespoons Worcestershire sauce; 28 ounces crushed tomatoes; 28 ounces tomato sauce

Warm up with this hearty Thick Sweet & Spicy Chili For Slow Cooker recipe. Made with ground chuck, hot Italian sausage, bacon and red onion. Easy step-b…

This Thick Sweet & Spicy Chili For Slow Cooker relies on simple, everyday ingredients such as ground chuck, hot italian sausage, bacon, cooked and chopped and red onion, chopped. It comes together quickly and makes 4 servings, at about 1924 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1924

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Thick Sweet & Spicy Chili For Slow Cooker

Tips for the best results

Variations & substitutions

My Personal Notes

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