Warm up with this hearty Stewed Corn And Tomatoes recipe. Made with corn, tomatoes, onion and bell pepper. Easy step-by-step instructions included.
This Stewed Corn And Tomatoes relies on simple, everyday ingredients such as ears fresh corn, cut off cub, fresh tomatoes, chopped, finely chopped onion and chopped bell pepper. It comes together quickly and makes 4 servings, at about 162 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026