How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stewed Corn And Tomatoes?

You need 8 ingredients. The key ingredients include: 6 ears fresh corn, cut off cub, 3 fresh tomatoes, chopped, 3/4 c. finely chopped onion, 1/2 c. chopped bell pepper, and more.

Is Stewed Corn And Tomatoes suitable as soups & stews?

Yes, Stewed Corn And Tomatoes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stewed Corn And Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stewed Corn And Tomatoes Recipe

Name: Stewed Corn And Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ears fresh corn, cut off cub; 3 fresh tomatoes, chopped; 3/4 c. finely chopped onion; 1/2 c. chopped bell pepper; 1 tsp. sugar; fresh or dried basil to taste; 1/8 tsp. salt; 1/8 tsp. pepper

Stewed Corn And Tomatoes – a delicious recipe with corn, tomatoes, onion, bell pepper, sugar, basil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 ears fresh corn, cut off cub
3 fresh tomatoes, chopped
3/4 c. finely chopped onion
1/2 c. chopped bell pepper
1 tsp. sugar
fresh or dried basil to taste
1/8 tsp. salt
1/8 tsp. pepper

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Quick Info

Servings
4 servings
Calories
162 kcal
Category
Soups & Stews

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Stewed Corn And Tomatoes

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