How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thick And Spicy Barbecue Sauce?

You need 12 ingredients. The key ingredients include: 2 cups ketchup, 1 cup dark molasses, 1 teaspoon chili powder, 1 teaspoon paprika, and more.

Is Thick And Spicy Barbecue Sauce suitable as soups & stews?

Yes, Thick And Spicy Barbecue Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Thick And Spicy Barbecue Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Thick And Spicy Barbecue Sauce Recipe

Name: Thick And Spicy Barbecue Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups ketchup; 1 cup dark molasses; 1 teaspoon chili powder; 1 teaspoon paprika; 1 teaspoon onion powder; 1 teaspoon garlic powder; 1/2 teaspoon ground allspice; 1/2 teaspoon ground cinnamon; 1/2 teaspoon ground mace; 1/2 teaspoon fresh ground black pepper; 1/4 teaspoon liquid smoke (optional); 1/4 cup vinegar (optional but I like it)

Try this homemade Thick And Spicy Barbecue Sauce recipe the whole family will love. Made with ketchup, dark molasses, chili powder and paprika. Easy ste…

This Thick And Spicy Barbecue Sauce relies on simple, everyday ingredients such as ketchup, dark molasses, chili powder and paprika. It comes together quickly and makes 4 servings, at about 132 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Thick And Spicy Barbecue Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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