The Woodsman Tavern'S Hunting Vest Recipe

1. 1

   Char the wood until well-blackened. Chop up into pieces small enough to fit inside a one quart mason jar. Fill jar with wood chips, cover with Campari, seal and set aside 2 weeks.

2. 2

   After 14 days, strain liquid through cheesecloth three times. This will yield you plenty of cedar-steeped Campari for future cocktails, and also tastes just fine alone on the rocks.

3. 3

   To make the cocktail: Add cedar-steeped Campari, rye, shery, and vermouth to a mixing glass. Add ice halfway to the top of liquids. Stir quickly, just long enough to briefly dilute the ice.

4. 4

   Strain into chilled champagne coupe. Finish with lemon twist.

* Per serving · 4 servings · Values may vary.

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