The Uni Student

1. 1

   Butterfly chicken then slice into little cubes

2. 2

   Add chicken to bowl with herbs, oil and sauce

3. 3

   Put into frypan cook for ten minutes for a quicker cook, put a lid over the pan

4. 4

   Boil some water and add vegetables into a bowl with boiling water and microwave for 5 minutes

5. 5

   Strain vegetables and then combine the lot into one bowl

6. 6

   Eat

No additional tips available.