The Ultimate Taco Salad

1. 1

   Brown gound beef, then drain.Add taco seasoning and toss with beef. Set aside to cool, then refrigerate.

2. 2

   Wash, drain and slice the lettuce very thin. Set aside in the refrigerator.

3. 3

   Drain the kidney beans and the garbanzo beans, then rinse with water.

4. 4

   Cut the tomatos into eighths and slice the green onions.

5. 5

   Combine the beans, tomatos, and green onions and spinkle with the Greek seasoning. Place in the refridgerator.

6. 6

   When ready to serve, combine the chilled beef, lettuce, bean, tomatoes and onions. Add the Doritos, then toss with the salad dressing until coated, but not soggy.

* Per serving · 4 servings · Values may vary.

No additional tips available.