The Ultimate Apple Pear Crisp

1. 1

   Preheat oven to 375.

2. 2

   In large bowl, toss together peeled and sliced apples and pears with white sugar and 1 tbsp cinnamon.

3. 3

   In separate bowl combine all remaining ingredients.

4. 4

   Spray 9x13 baking pan with cooking spray to prevent sticking.

5. 5

   Pour half of the apple/pear mixture into baking pan.

6. 6

   Sprinkle 1/3 of the crumble mixture on top of the apples and pears.

7. 7

   Layer remaining apples and pears on top and add the rest of the crumble mixture.

8. 8

   (I like to sprinkle the top with a little extra brown sugar and cinnamon for extra flavour -- not that it needs it!

9. 9

   ).

10. 10

    Bake in oven, uncovered, for 40-50 minutes.

11. 11

    Cool and serve solo or with vanilla ice cream!

* Per serving · 4 servings · Values may vary.

No additional tips available.