How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Santa Fe Wrap?

You need 14 ingredients. The key ingredients include: 3/4 cup canned chickpeas (garbanzo beans), rinsed and drained, 1/4 cup part-skim ricotta cheese, 2 tablespoons tub-style light cream cheese, softened, 1 tablespoon fresh lime juice, and more.

Is The Santa Fe Wrap suitable as general?

Yes, The Santa Fe Wrap falls under the General category and is a great choice for this type of meal.

How do I store leftover The Santa Fe Wrap?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The Santa Fe Wrap Recipe

Name: The Santa Fe Wrap
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3/4 cup canned chickpeas (garbanzo beans), rinsed and drained; 1/4 cup part-skim ricotta cheese; 2 tablespoons tub-style light cream cheese, softened; 1 tablespoon fresh lime juice; 1 garlic clove; 1/2 cup (2 ounces) crumbled feta cheese; 1/4 cup canned black beans, rinsed and drained; 1 tablespoon minced fresh cilantro; 1/2 teaspoon hot sauce; 4 (10-inch) fat-free flour tortillas; 1 1/3 cups thinly sliced curly leaf lettuce; 3/4 cup shredded peeled jicama; 6 tablespoons (1 1/2 ounces) finely shredded Monterey Jack cheese; 3 tablespoons finely diced red onion

The Santa Fe Wrap – a delicious recipe with chickpeas, ricotta cheese, cream cheese, lime juice, garlic, feta cheese. Easy to follow and perfect for any occasion.

Serves 4 General

The Santa Fe Wrap

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