How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Succotash?

You need 16 ingredients. The key ingredients include: 1 smoked ham hock (about 1-1/2 pounds), 4 cups water, 1 can (28 ounces) diced tomatoes, undrained, 1-1/2 cups frozen lima beans, thawed, and more.

Is Succotash suitable as general?

Yes, Succotash falls under the General category and is a great choice for this type of meal.

How do I store leftover Succotash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Succotash Recipe – Eats Now

Name: Succotash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 smoked ham hock (about 1-1/2 pounds); 4 cups water; 1 can (28 ounces) diced tomatoes, undrained; 1-1/2 cups frozen lima beans, thawed; 1 package (10 ounces) crowder peas, thawed or 1 can (15-1/2 ounces) black-eyed peas, drained; 1 package (10 ounces) frozen corn, thawed; 1 medium green pepper, chopped; 1 medium onion, chopped; 1/3 cup ketchup; 1-1/2 teaspoons salt; 1-1/2 teaspoons dried basil; 1 teaspoon rubbed sage; 1 teaspoon paprika; 1/2 teaspoon pepper; 1 bay leaf; 1 cup sliced fresh or frozen okra

Succotash – a delicious recipe with ham hock, water, tomatoes, frozen lima beans, crowder peas, frozen corn. Easy to follow and perfect for any occasion.

Serves 4 General

Succotash

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