How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "The Ribs" Hot Bacon Dressing(Shawano, Wi) ?

You need 12 ingredients. The key ingredients include: 1 1/2 c. sugar, 1 1/2 c. oil, 1 c. cider vinegar, 2 tsp. dry mustard, and more.

Is "The Ribs" Hot Bacon Dressing(Shawano, Wi) suitable as meat & poultry?

Yes, "The Ribs" Hot Bacon Dressing(Shawano, Wi) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover "The Ribs" Hot Bacon Dressing(Shawano, Wi) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

"The Ribs" Hot Bacon Dressing(Shawano, Wi) Recipe

Name: "The Ribs" Hot Bacon Dressing(Shawano, Wi)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sugar; 1 1/2 c. oil; 1 c. cider vinegar; 2 tsp. dry mustard; 1 tsp. celery seed; 1 clove garlic; 1 1/2 tsp. celery salt; 1 medium onion; spinach; cut cooked eggs; crumbled cooked bacon; Roquefort cheese (optional)

"The Ribs" Hot Bacon Dressing(Shawano, Wi)

Eats Now Editorial Team · 1166 kcal · Meat & Poultry

"The Ribs" Hot Bacon Dressing(Shawano, Wi) – a delicious recipe with sugar, oil, cider vinegar, dry mustard, celery, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

"The Ribs" Hot Bacon Dressing(Shawano, Wi)

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