How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The More You Eat The More You Lose Soup?

You need 6 ingredients. The key ingredients include: 6 large onions, 1 or 2 green peppers, whole tomatoes (fresh is best or use unsalted canned), 1 large head cabbage, and more.

Is The More You Eat The More You Lose Soup suitable as soups & stews?

Yes, The More You Eat The More You Lose Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover The More You Eat The More You Lose Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The More You Eat The More You Lose Soup Recipe

Name: The More You Eat The More You Lose Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 large onions; 1 or 2 green peppers; whole tomatoes (fresh is best or use unsalted canned); 1 large head cabbage; 1 large stalk celery; dry onion soup mix (to season)

The More You Eat The More You Lose Soup – a delicious recipe with onions, green peppers, tomatoes, head cabbage, stalk celery, onion soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 large onions
1 or 2 green peppers
whole tomatoes (fresh is best or use unsalted canned)
1 large head cabbage
1 large stalk celery
dry onion soup mix (to season)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
72 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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The More You Eat The More You Lose Soup

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