The Lady's Peach Shortcake Recipe

Name: The Lady's Peach Shortcake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups bisquick; 1/2 cup sugar; 1 1/2 cup milk; 2 tablespoons melted butter; 1 1/2 teaspoons almond flavoring; 6 peaches; 1 teaspoon Fruit Fresh (fruit preservative); Splash warm water; 1 1/2 cups sugar; 2 cups heavy whipping cream; 1/2 cup sugar; Vanilla Ice Cream; Mint sprigs

Servings: persons

4 cups bisquick
1/2 cup sugar
1 1/2 cup milk
2 tablespoons melted butter
1 1/2 teaspoons almond flavoring
6 peaches
1 teaspoon Fruit Fresh (fruit preservative)
Splash warm water
1 1/2 cups sugar
2 cups heavy whipping cream
1/2 cup sugar
Vanilla Ice Cream
Mint sprigs

1
Preheat oven to 400 degrees F.
2
To make the shortcakes, mix the bisquick, sugar, milk, butter, and almond flavoring in a medium size bowl and pour into 12 well greased muffin tins.
3
Bake for 15 to 20 minutes until done and remove from oven.
4
Cool for 5 minutes and pop out of pans.
5
Peel, core, and slice the peaches.
6
Immediately sprinkle with Fruit Fresh to prevent peaches from turning dark.
7
Add a splash of warm water to the peaches to moisten.
8
Stir the sugar into the peaches, cover, and refrigerate until ready to use.
9
In a large mixing bowl or mixer, combine the heavy cream and sugar, and whip until peaks start to form.
10
To serve, split the biscuit in 1/2 and place bottom 1/2 on a plate.
11
Top with 1 scoop of vanilla ice cream, pour fresh peaches and syrup on top, and place top half of biscuit over ice cream and fruit.
12
Ladle more fresh peaches on top and finish with a dollop of whipped cream.
13
Garnish with a mint sprig.

1011

kcal

Calories

Fat

134

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 cups bisquick, 1/2 cup sugar, 1 1/2 cup milk, 2 tablespoons melted butter, and more.

Yes, The Lady's Peach Shortcake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

The Lady's Peach Shortcake

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