The King'S Treat Pancake (Germany) Recipe

Name: The King'S Treat Pancake (Germany)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large eggs; 1/2 cup all-purpose flour; 1 cup milk; 2 tablespoons granulated sugar; 1 dash salt; 2 tablespoons sour cream; 1/2 cup raisins; 2 tablespoons almonds, chopped; 3 tablespoons unsalted butter; 1 tablespoon powdered sugar

Servings: persons

3 large eggs
1/2 cup all-purpose flour
1 cup milk
2 tablespoons granulated sugar
1 dash salt
2 tablespoons sour cream
1/2 cup raisins
2 tablespoons almonds, chopped
3 tablespoons unsalted butter
1 tablespoon powdered sugar

1
Separate egg yolks from the whites, putting the whites in one bowl & the yolks in another, then beat the whites to a foam.
2
In the bowl with the yolks, mix the yolks with flour, milk, sugar & salt, blending to a smooth dough.
3
Add in the beaten whites & the sour cream, then mix in the raisins & chopped nuts.
4
In a skillet, melt the butter, then spoon the dough onto the butter & fry on a low heat until golden-brown.
5
Turn the pancake over & keep frying until done.
6
Lay the pancake on a plate & sprinkle with powdered sugar.

376

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 large eggs, 1/2 cup all-purpose flour, 1 cup milk, 2 tablespoons granulated sugar, and more.

Yes, The King'S Treat Pancake (Germany) falls under the Breakfast category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

The King'S Treat Pancake (Germany)

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