The I-Hate-Squash Casserole — Seafood recipe

The I-Hate-Squash Casserole

Eats Now Editorial Team  · 278 kcal  · Seafood

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Try this homemade The I-Hate-Squash Casserole recipe the whole family will love. Made with yellow squash, sweet onion, carrots and sour cream. Easy step…

This The I-Hate-Squash Casserole relies on simple, everyday ingredients such as yellow squash, sliced, sweet onion, chopped, carrots, grated and sour cream or low-fat yogurt. It comes together quickly and makes 4 servings, at about 278 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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