How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Golden Ratio For a Not-Rolled Dashimaki Tamago Made in a Frying Pan?

You need 7 ingredients. The key ingredients include: 4 Eggs, 4 tbsp Water, 1/2 tsp Dashi stock granules, 1 tbsp Sugar, and more.

How do I store leftover The Golden Ratio For a Not-Rolled Dashimaki Tamago Made in a Frying Pan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The Golden Ratio For a Not-Rolled Dashimaki Tamago Made in a Frying Pan Recipe

Name: The Golden Ratio For a Not-Rolled Dashimaki Tamago Made in a Frying Pan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Eggs; 4 tbsp Water; 1/2 tsp Dashi stock granules; 1 tbsp Sugar; 1 tsp Soy sauce; 1 tsp Sake; 1 tbsp Vegetable oil (for frying)

The Golden Ratio For a Not-Rolled Dashimaki Tamago Made in a Frying Pan – a delicious recipe with Eggs, Water, granules, Sugar, Soy sauce, Sake. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 Eggs
4 tbsp Water
1/2 tsp Dashi stock granules
1 tbsp Sugar
1 tsp Soy sauce
1 tsp Sake
1 tbsp Vegetable oil (for frying)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
191 kcal
Category
General

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The Golden Ratio For a Not-Rolled Dashimaki Tamago Made in a Frying Pan

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