The Fat Elvis Recipe

Name: The Fat Elvis
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 5 -6 ripe bananas; 2 cups all-purpose flour; 1 1/2 cups powdered sugar; 2 teaspoons baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1/2 cup honey-roasted peanuts, chopped; 1/3 cup frozen butter; 1/2 cup buttermilk; 10 slices bacon, cooked and halved; Peanut Butter Spread; 1/3 cup creamy peanut butter; 1/4 cup powdered sugar; 1 tablespoon nonfat milk; 1/4 teaspoon vanilla

Servings: persons

5 -6 ripe bananas
2 cups all-purpose flour
1 1/2 cups powdered sugar
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup honey-roasted peanuts, chopped
1/3 cup frozen butter
1/2 cup buttermilk
10 slices bacon, cooked and halved
Peanut Butter Spread
1/3 cup creamy peanut butter
1/4 cup powdered sugar
1 tablespoon nonfat milk
1/4 teaspoon vanilla

1
Preheat oven to 450 degrees.
2
Cut 4 bananas into 2-inch pieces; halve each piece lengthwise.
3
Mash remaining bananas to equal 1/2 cup.
4
Sift together flour and next 4 ingredients in a large bowl; add mashed bananas and peanuts.
5
Grate butter over flour mixture, using large holes of a box grater.
6
Cut butter into flour mixture with a pastry blender or fork until crumbly.
7
Add buttermilk, stirring just until mixture is slightly moistened.
8
Turn dough out onto a heavily floured surface; shape into a ball.
9
Pat into a 1/2-inch thick circle.
10
Cut with a floured 3-inch round cutter, and place biscuits 1 inch apart on a lightly greased baking sheet.
11
Bake for 10-12 minutes or until golden.
12
Meanwhile, make Peanut Butter Spread-stir together the peanut butter, powdered sugar, milk, and vanilla in a microwave-safe bowl.
13
Microwave at HIGH at 30-second intervals until softened; stir until smooth.
14
Split warm biscuits; spread bottom halves of biscuits with Peanut Butter Spread.
15
Top each with 2 bacon pieces and 2 banana slices.
16
Cover with biscuit tops.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 5 -6 ripe bananas, 2 cups all-purpose flour, 1 1/2 cups powdered sugar, 2 teaspoons baking powder, and more.

Yes, The Fat Elvis falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The Fat Elvis

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