How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Burger?

You need 8 ingredients. The key ingredients include: 1 12 lbs of 85% ground chuck, 1 large egg, slightly beaten, 1 ½ teaspoons mrs. dash steak seasoning, 1 teaspoon dry mustard, and more.

Is The Burger suitable as soups & stews?

Yes, The Burger falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover The Burger?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The Burger Recipe

Name: The Burger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs of 85% ground chuck; 1 large egg, slightly beaten; 1 ½ teaspoons mrs. dash steak seasoning; 1 teaspoon dry mustard; ¼ cup chili sauce; 2 tablespoons Worcestershire sauce; ½ cup cold water; 1 -2 tablespoon per burger crumbled blue cheese (optional- any cheese to your liking will do just fine)

The Burger – a delicious recipe with chuck, egg, mustard, chili sauce, Worcestershire sauce, cold water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 12 lbs of 85% ground chuck
1 large egg, slightly beaten
1 ½ teaspoons mrs. dash steak seasoning
1 teaspoon dry mustard
¼ cup chili sauce
2 tablespoons Worcestershire sauce
½ cup cold water
1 -2 tablespoon per burger crumbled blue cheese (optional- any cheese to your liking will do just fine)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
148 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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The Burger

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