The Brits Inspire Iceland - Stilton (Or Blue) Cheese Sauce Recipe

Name: The Brits Inspire Iceland - Stilton (Or Blue) Cheese Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 32 ounces salmon fillets; fresh parsley (chopped); For the Marinade; 1/3 cup olive oil; 1 lemon (Juice of); 1 teaspoon lemon pepper; 1/2 teaspoon Old Bay Seasoning (Optional, but I favor its use); For the Sauce; 4 ounces Stilton cheese (crumbled & at room temp, Blue may also be used); 2 tablespoons white wine; 4 ounces middle cream

Servings: persons

32 ounces salmon fillets
fresh parsley (chopped)
For the Marinade
1/3 cup olive oil
1 lemon (Juice of)
1 teaspoon lemon pepper
1/2 teaspoon Old Bay Seasoning (Optional, but I favor its use)
For the Sauce
4 ounces Stilton cheese (crumbled & at room temp, Blue may also be used)
2 tablespoons white wine
4 ounces middle cream

1
Whisk marinade ingredients together & set aside.
2
Rinse & dry salmon fillets. Place fillets in dish lrg enough to hold fillets in a single layer, but w/little extra space. Pour marinade over them, turn fillets to coat evenly & refrigerate for 2 hours Turn fillets over to redistribute the marinade at 1 hr of marination time.
3
When ready to cook fillets, preheat oven to 375u00b0F Spray Pam (or similar product) over a Pyrex-type, oven-safe dish & bake for 15 min (or till fish flakes easily, but is still moist). Discard marinade.
4
While fish is baking, use a sml non-stick skillet to begin making the sauce. Over med-low heat, melt the crumbled Stilton cheese in the white wine & begin adding the cream in sml amts at a time to incorporate. Continue adding cream till you achieve a desired smooth consistency. More or less cream may be used, but more vs less will prob be ideal as the sauce will thicken as it cools.
5
When ready to serve, plate the fillets & ladle the sauce over them . or serve the sauce in a pretty dish for individual use. Sprinkle a shake or 2 of lemon pepper + the chopped parsley over the fillets & garnish w/a sprig of parsley.
6
*NOTE* ~ Prir Frakkar serves this dish w/buttered & parslied new potatoes & mixed color veggies. Enjoy!

868

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 32 ounces salmon fillets, fresh parsley (chopped), For the Marinade, 1/3 cup olive oil, and more.

Yes, The Brits Inspire Iceland - Stilton (Or Blue) Cheese Sauce falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The Brits Inspire Iceland - Stilton (Or Blue) Cheese Sauce

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