Try this homemade Georgia Chicken Scallop recipe the whole family will love. Made with regular rice, chicken broth, chicken and eggs. Easy step-by-step …
This Georgia Chicken Scallop relies on simple, everyday ingredients such as uncooked regular rice, chicken broth, diced cooked chicken and eggs, beaten. It comes together quickly and makes 4 servings, at about 576 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026