How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Georgia Chicken Scallop?

You need 8 ingredients. The key ingredients include: 1/3 cup uncooked regular rice, 2 cups chicken broth, 2 1/2 cups diced cooked chicken, 2 eggs, beaten, and more.

Is Georgia Chicken Scallop suitable as seafood?

Yes, Georgia Chicken Scallop falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Georgia Chicken Scallop?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Georgia Chicken Scallop Recipe

Name: Georgia Chicken Scallop
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup uncooked regular rice; 2 cups chicken broth; 2 1/2 cups diced cooked chicken; 2 eggs, beaten; 1/3 cup chopped celery; 1/4 cup chopped pimiento; 3/4 teaspoon salt; 1/8 teaspoon poultry seasoning

Georgia Chicken Scallop – a delicious recipe with regular rice, chicken broth, chicken, eggs, celery, pimiento. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/3 cup uncooked regular rice
2 cups chicken broth
2 1/2 cups diced cooked chicken
2 eggs, beaten
1/3 cup chopped celery
1/4 cup chopped pimiento
3/4 teaspoon salt
1/8 teaspoon poultry seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
576 kcal
Category
Seafood

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