The Boss Bbq Sauce – a delicious recipe with ketchup, brown sugar, white vinegar, honey, soy sauce, ground ginger. Easy to follow and perfect for any occasion.
Serves 4
Soups & Stews
Servings:persons
1
Put a pot on the stove and put it over a low heat. Slowly add the ingredients in order that I listed except the French's mustard. Allow the sauce to heat evenly in the pot and stir very well before taste.
2
Different brands of ingredients have different taste so try to avoid generic. If the sauce is too sweet for your taste you can cut the sweetness with French's mustard, soy sauce, and liquid smoke.
3
If the sauce is not sweet enough you can add molases or brown sugar. BE CAREFUL! A lot goes a long way. So add a little, stir well, and retaste. Please do not burn your tongue. If you have killed your taste buds tasting it is always wise to bring someone else in to taste to make sure you are doing well.
4
This is a great sauce and will stay good in your fridge for months and months. If you and your family don't eat it all up first.
715
kcal
Calories
3
g
Fat
169
g
Carbs
9
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 15 ingredients. The key ingredients include: 3 cups ketchup, 1 1/4 cups brown sugar, 1 cup white vinegar, 1 cup honey, and more.
Yes, The Boss Bbq Sauce falls under the Soups & Stews category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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