How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for The Best Vegetarian Meatballs Ever!?

You need 7 ingredients. The key ingredients include: 2 (12 ounce) bags of boca brand soy crumbles, 4 eggs, slightly beaten, 1/2 cup Italian style breadcrumbs, 4 minced garlic cloves, and more.

Is The Best Vegetarian Meatballs Ever! suitable as meat & poultry?

Yes, The Best Vegetarian Meatballs Ever! falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover The Best Vegetarian Meatballs Ever!?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The Best Vegetarian Meatballs Ever! Recipe

Name: The Best Vegetarian Meatballs Ever!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (12 ounce) bags of boca brand soy crumbles; 4 eggs, slightly beaten; 1/2 cup Italian style breadcrumbs; 4 minced garlic cloves; 1/4 cup grated parmesan cheese; 1 teaspoon of your favorite dried Italian herb seasoning (I used oregano 1 tsp parsley 1 tsp basil); 1 teaspoon fennel seed

The Best Vegetarian Meatballs Ever! – a delicious recipe with soy crumbles, eggs, Italian style breadcrumbs, garlic, parmesan cheese, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (12 ounce) bags of boca brand soy crumbles
4 eggs, slightly beaten
1/2 cup Italian style breadcrumbs
4 minced garlic cloves
1/4 cup grated parmesan cheese
1 teaspoon of your favorite dried Italian herb seasoning (I used oregano 1 tsp parsley 1 tsp basil)
1 teaspoon fennel seed

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Quick Info

Servings
4 servings
Calories
363 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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The Best Vegetarian Meatballs Ever!

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