The Best Tzatiki

1. 1

   Dump the sour cream in a bowl, add your grated cucumber and then add your chopped garlic.

2. 2

   Mix and transfer the mixture back into your sour cream container (or another container).

3. 3

   Put in the fridge for a few hours the flavors are better when eaten the next day with a fresh loaf of bread.

4. 4

   Enjoy!!!

5. 5

   !

6. 6

   Usually tzatiki is make with plain Greek yogourt but I find theres a little after taste.

7. 7

   Note: you can add more garlic for more of a kick.

* Per serving · 4 servings · Values may vary.

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