The Best Pistachio Dessert Ever! Recipe

Name: The Best Pistachio Dessert Ever!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Crust; 1 cup flour; 1/2 cup chopped pecans; 1/2 cup margarine; Filling; 1 (8 ounce) package cream cheese (softened); 2 cups milk; 1 cup icing sugar; 1 (30 g) package instant pistachio pudding mix; 1 cup whipping cream; 5 tablespoons slivered almonds

Servings: persons

Crust
1 cup flour
1/2 cup chopped pecans
1/2 cup margarine
Filling
1 (8 ounce) package cream cheese (softened)
2 cups milk
1 cup icing sugar
1 (30 g) package instant pistachio pudding mix
1 cup whipping cream
5 tablespoons slivered almonds

1
Crust: Put flour and butter into bowl. Mix until crumbly. Stir in pecans.
2
Press into ungreased 8x8 or 9x9 pan.
3
Bake at 350 F for 15 minute Cool.
4
Filling:.
5
Mix cheese and sugar together well. Spread over cooled shortbread crust.
6
Beat pudding mix with milk until thickened. Pour over cheese-sugar layer.
7
Chill a few minutes to firm.
8
Whip Cream until stiff. Spread over pudding layer.
9
Sprinkle with slivered almonds.

794

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: Crust, 1 cup flour, 1/2 cup chopped pecans, 1/2 cup margarine, and more.

Yes, The Best Pistachio Dessert Ever! falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

The Best Pistachio Dessert Ever!

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