The Best Of Old Time Baked Beans Recipe

Name: The Best Of Old Time Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 454 g white beans; 5 cups cold water; 2 small sliced onions; 2 teaspoons cider vinegar; 1 cup Splenda brown sugar blend; 1/2 teaspoon prepared mustard; 1/4 cup molasses; 1/2 cup tomato ketchup; 1 dash black pepper; 1/4 lb low salt bacon or 1/4 lb pork belly

Servings: persons

1
Soak beans over night.
2
Drain beans.
3
Add 5 cups of cold water, cover,heat till boiling,then simmer about 30 minutes till beans are tender.
4
Drain beans again.
5
Place the sliced onions into bottom of roasting pan or casserole dish.
6
Add the remaining ingredients with the beans,mix to blend together,then pour that mixture to the roasting pan or casserole dish.
7
Place the slices of Bacon on top of the beans .
8
Add enough water to cover the beans.
9
Cover with lid and bake slow for 6-7 hours (depending when beans are cooked)at 250 degrees.
10
When beans are cooked remove 1 cup of the beans and mash and return to the beans.
11
Mix together and serve --.
12
(Salt could be added if need be But i do not use salt).

571

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 454 g white beans, 5 cups cold water, 2 small sliced onions, 2 teaspoons cider vinegar, and more.

Yes, The Best Of Old Time Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

The Best Of Old Time Baked Beans

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions