The Best Grilled Pork And Beans Recipe

Name: The Best Grilled Pork And Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE SAUCE:; 1/2 cups Yellow Mustard; 2 Tablespoons Dijon Mustard; 1/4 cups Light Brown Sugar; 1 Tablespoon Molasses; 1/2 cups Cider Vinegar; 1 Tablespoon Chili Powder; 1/4 teaspoons Black Pepper; 1 teaspoon Worcestershire Sauce; 1/2 Tablespoons Liquid Smoke; 1/4 teaspoons Dried Thyme; 1 teaspoon Smoked Paprika; 1 teaspoon Dried Minced Onion; 1/4 teaspoons Salt; FOR THE BEANS:; 2 teaspoons Olive Oil; 1/2 whole Large Yellow Onion, Coarsely Chopped; 2 teaspoons Minced Garlic; 8 ounces, weight Cubed Ham; 1 can (15 Oz. Size) White Beans, Drained And Rinsed; 1 can (15 Oz. Size) Garbanzo Beans, Drained And Rinsed; 1 can (15 Oz. Size) Cannellini Beans, Drained And Rinsed

Servings: persons

FOR THE SAUCE:
1/2 cups Yellow Mustard
2 Tablespoons Dijon Mustard
1/4 cups Light Brown Sugar
1 Tablespoon Molasses
1/2 cups Cider Vinegar
1 Tablespoon Chili Powder
1/4 teaspoons Black Pepper
1 teaspoon Worcestershire Sauce
1/2 Tablespoons Liquid Smoke
1/4 teaspoons Dried Thyme
1 teaspoon Smoked Paprika
1 teaspoon Dried Minced Onion
1/4 teaspoons Salt
FOR THE BEANS:
2 teaspoons Olive Oil
1/2 whole Large Yellow Onion, Coarsely Chopped
2 teaspoons Minced Garlic
8 ounces, weight Cubed Ham
1 can (15 Oz. Size) White Beans, Drained And Rinsed
1 can (15 Oz. Size) Garbanzo Beans, Drained And Rinsed
1 can (15 Oz. Size) Cannellini Beans, Drained And Rinsed

1
In a small saucepan, combine all sauce ingredients and bring to a boil over medium heat. Reduce heat to low, cover, and simmer for 20 minutes.
2
While sauce is simmering, preheat grill to medium heat. Heat the olive oil in a cast iron skillet over medium-high heat. Add onion and garlic and saute until fragrant, 2-3 minutes. Add in ham and reduce heat to medium-low. Saute 2-3 minutes, then add in beans and remove from heat.
3
When sauce is thickened, stir it into the ham and bean mixture. Cover skillet with foil and place onto the grill. Cook beans for 20-30 minutes, over medium heat, stirring halfway through cooking.
4
Serve immediately!
5
Nutrition info per 1/2 cup: 143 calories, 2.4 g fat, 9.5 g protein, 14 g carbohydrates, 5 g fiber

604

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 22 ingredients. The key ingredients include: FOR THE SAUCE:, 1/2 cups Yellow Mustard, 2 Tablespoons Dijon Mustard, 1/4 cups Light Brown Sugar, and more.

Yes, The Best Grilled Pork And Beans falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The Best Grilled Pork And Beans

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