How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oklahoma Stew?

You need 7 ingredients. The key ingredients include: 1 lb. stew meat, 2 c. chopped carrots, 1 onion, chopped, 3 potatoes, peeled and diced, and more.

Is Oklahoma Stew suitable as soups & stews?

Yes, Oklahoma Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Oklahoma Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oklahoma Stew Recipe

Name: Oklahoma Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. stew meat; 2 c. chopped carrots; 1 onion, chopped; 3 potatoes, peeled and diced; 1 can diced tomatoes; 1 can corn, drained; salt and pepper to taste

Oklahoma Stew – a delicious recipe with stew meat, carrots, onion, potatoes, tomatoes, corn. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. stew meat
2 c. chopped carrots
1 onion, chopped
3 potatoes, peeled and diced
1 can diced tomatoes
1 can corn, drained
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
221 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oklahoma Stew

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