Bake this irresistible The Best Ever Lemon Tart at home. Made with flour, butter, icing sugar and cold water. Easy step-by-step instructions included.
This The Best Ever Lemon Tart relies on simple, everyday ingredients such as plain flour, unsalted butter, icing sugar and cold water. It comes together quickly and makes 4 servings, at about 1062 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this The Best Ever Lemon Tart delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026