The Best Chili On The Planet Recipe

Name: The Best Chili On The Planet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ground beef; 4 tablespoons olive oil; 1 medium yellow onion, chopped; 1 green bell pepper, chopped; 2 jalapeno peppers, finely chopped (depending on size); 4 garlic cloves, minced; 2 tablespoons dried parsley; 3 tablespoons chili powder; 2 teaspoons cumin; 1 teaspoon sugar; 1 teaspoon oregano; 1 teaspoon salt; 1 teaspoon black pepper; 1/4 teaspoon cayenne pepper; 15 ounces tomato sauce; 28 ounces diced tomatoes; 46 ounces tomato juice; 2 (16 ounce) cans dark red kidney beans; shredded cheese; sour cream

Servings: persons

2 lbs ground beef
4 tablespoons olive oil
1 medium yellow onion, chopped
1 green bell pepper, chopped
2 jalapeno peppers, finely chopped (depending on size)
4 garlic cloves, minced
2 tablespoons dried parsley
3 tablespoons chili powder
2 teaspoons cumin
1 teaspoon sugar
1 teaspoon oregano
1 teaspoon salt
1 teaspoon black pepper
1/4 teaspoon cayenne pepper
15 ounces tomato sauce
28 ounces diced tomatoes
46 ounces tomato juice
2 (16 ounce) cans dark red kidney beans
shredded cheese
sour cream

1
You can make this in a crockpot or Dutch oven. If using a crock pot you can brown ground beef in a frying pan instead of the Dutch oven.
2
in large Dutch oven cook ground beef until no longer pink. Drain but don't wipe out pan, set aside.
3
Pour olive oil into pan, add onion, green pepper, garlic, jalapeno peppers, and parsley. Cook over medium high heat, stirring occasionally until onions become transparent ( about 5 minutes.) Remove from heat and add chili powder, cumin, sugar, oregano, salt, pepper and cayenne pepper. Stir until combined. .
4
If cooking chili in a Dutch oven or crockpot, add meat and veggie mixture into the pan or crockpot. Add kidney beans, tomato sauce, diced tomatoes and tomato juice. Stir until combined. .
5
If cooking on the stove top bring to a boil and then dial back the temperature to a simmer. Cook for two hours uncovered. I cook mine all day on the stove covered ( but I am home all day to watch it) and then uncovered for the last 2-3 hours so the chili can thicken. If cooking in the crockpot just turn it on low and let it cook for 7-8 hours. .
6
Serve with shredded cheese and sour cream if desired.

1087

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: 2 lbs ground beef, 4 tablespoons olive oil, 1 medium yellow onion, chopped, 1 green bell pepper, chopped, and more.

Yes, The Best Chili On The Planet falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

The Best Chili On The Planet

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